Chicken Satay

Marinated white chicken, grilled and served with peanut sauce and fresh cucumber relish.

Shrimp Cakes

Finely minced shrimp breaded, fried until golden brown and served with Thai plum sauce.

Veggie Spring Rolls

Mixed cabbage, clear noodles, carrots, celery, crispy rice paper wrap with sweet and sour sauce.

Jumbo Triangle Tofu

Tofu fried until golden brown, served with sweet and sour sauce topped with crushed peanuts.

Kanom Jeeb

Steamed crabmeat, water chestnut and minced pork dumplings, topped with crispy garlic and cilantro, served with our special Thai soy sauce.

Fried Calamari

Lightly battered fried calamari with sweet chili sauce.

Shrimp Blankets

Marinated shrimp wrapped in a crispy spring roll skin and served with Thai plum sauce.

Sun-Dried Beef

Beef marinated in homemade sauce with Sriracha sauce.

Curry Puff

Delicious puff pastry filled with chicken, potato and onion seasoned with Thai curry with cucumber sauce.

Hoi Jaw

Crispy crab cakes stuffed with ground shrimp and pork wrapped in tofu skin. Served with plum sauce.

Garden Shrimps Rolls

Fresh roll served with crushed peanuts, sweet and sour sauce.

Appetizer Platter

2 spring rolls, 2 kanom jeeb, 5 fried tofu and 2 skewers of satay.

Duck Roll

Aromatic crispy duck hoisin sauce, cucumber and spring onion rolled in roti wrap

Lemongrass Soup

Spicy lemongrass broth with tomatoes, mushroom and cilantro.

Coconut Soup

Homemade spicy taco coconut broth with tomatoes, mushroom and cilantro.

Wonton Soup

Mint shrimp mixed with chicken, napa cabbage in a chicken broth top with scallions and cilantro.

Veggie Soup

Fresh mixed vegetables and mushroom in veggie broth.

House Salad

A mixture of fresh green salad mixed with our homemade peanut dressing.

Bean Thread Salad

Steamed cellophane noodles cooked together with shrimps, minced chicken and red onions in our homemade spicy lime dressing, served on top of mixed salad.

Papaya Salad

Shredded green papaya, roasted peanuts, string beans and tomatoes mixed with spicy lime dressing and served with grilled shrimp.

Larb Chicken Salad

Minced chicken mixed with fry chili, roasted rice with lime juice, red onions and exotic Thai spices, served on top of mixed salad.

Spicy Beef Salad

Grilled beef cooked with roasted rice, red onions and spicy lime dressing, on top of mixed salad.

Seafood Salad

Mixed seafood with spicy lime dressing sauce, red onions and mixed salad.

Red Curry

Red curry with coconut milk, bamboo shoots, bell peppers, eggplant and basil leaves.

Green Curry

Green curry with coconut milk, bamboo shoots, bell peppers, eggplant and basil leaves.

Panang Curry

Panang curry with coconut milk and crushed peanuts, sprinkled with kaffir lime leaves.

Massaman Curry

Homemade massaman curry sauce with coconut milk cooked together with potatoes, onions and carrots then topped with roasted peanuts.

Duck Curry

Marinated young duck cooked with red curry paste, bell peppers, tomatoes, coconut milk, pineapple and basil leaves.

Pad Thai

Thai national noodles stir-fried with bean curd, peanuts, bean sprouts, pickled radish, green onions and eggs.

Pad See Eiw

Wide rice noodles, egg and broccoli in soy sauce.

Drunken Noodles

Wide rice noodles, sweet basil leaves, tomatoes, bell peppers, onions, chili, garlic and lettuce.

Supreme Noodles

Seafood stir-fried with rice and noodles in homemade roasted chili paste with string beans, bell peppers and basil leaves, topped with crabmeat.

Pad Woon Sen

Stir-fried cellophane noodles with carrots, mushrooms, celery baby corn and napa cabbage in a light brown sauce.

Lad Na

Wide rice noodles, egg and broccoli in brown gravy sauce.

Spicy Basil Fried Rice

Sweet basil leaves, chili and bell peppers with chili sauce cooked with jasmine rice.

Crab Meat Fried Rice

Crabmeat, egg, onions, tomatoes and scallions cooked with jasmine rice.

Country Fried Rice

Fried-rice with eggs, tomatoes, scallion and onions.

Pineapple Fried Rice

Fried-rice with shrimps and chicken, pineapple, raisins, onions, tomatoes, cashew nuts, green onions and egg.

Supreme Thai Fried Rice

Fried rice with egg, ham, shrimps, raisins, pea, carrot and onion in tomatoes sauce and fried chicken on top.

Sweet Basil Taste (Ka Pow)

Sweet basil leave, bell pepper and green pepper in chili sauce.

Supreme Ka Pow

Minced chicken and shrimp with basil taste

Ginger Flavor

Fresh ginger, onions and mushrooms in a black bean ginger sauce.

Garlic and Peppers

Garlic sauce served with broccoli and lettuce topped with green onions and crispy garlic.

Cashew Nuts

Roasted cashew nuts and onions in chili brown sauce.

Pad Prik Khing

String beans, bell peppers and kaffir lime leaves in a red chili curry paste.

Mixed Vegetable Dish

Mixed vegetables and garlic in a light brown sauce.

Wild Dish

Thai chili paste, bell peppers, bamboo shoots, Thai eggplant, lemongrass, kaffir lime leaves, kra-chai and fresh basil leaves.

Broccoli Lover

Broccoli stir fried with garlic in light brown sauce

Crispy Beef with Sweet Basil

Sauteed with sweet basil, bell peppers topped with crispy basil leaves.

Sizzling Beef

Marinated beef stir fried with a special sauce, topped with ginger, green onions and sesame, served on a hot sizzling plate.

Crispy Duck with Sweet Basil

Marinated crispy duck sauteed with sweet basil and bell peppers topped with crispy basil leaves.

Crispy Flounder Fillet

Fried flounder served with your choice of black bean-ginger sauce, sweet basil sauce.

Crispy Soft Shell Crab

Served with sweet basil sauce.

Crying Tiger

Marinated grilled beef with lime sauce served with sticky rice.

Supreme Balloon Seafood Choo Chee

Combination of seafood: jumbo shrimp, scallops mussels and squid, sauteed with red curry paste and coconut milk.

Salmon with Panang Sauce

Grilled filet of salmon glazed with panang sauce. Served w. brown rice and steamed vegetables

Salmon with ChooChee Sauce

Grilled filet of salmon glazed with choochee sauce. Served w. brown rice and steamed vegetables

Chili Shrimp

Grilled white shrimp glazed with a zesty chili garlic sauce and steamed broccoli

Shrimp Rama

Shrimp cooked with our homemade Thai peanut sauce and yellow curry powder served with steamed napa cabbage and broccoli

Mango with Sticky Rice

Mango Sundae

Sticky rice, mango, coconut ice cream

Fried Banana with Coconut Ice Cream

Supreme Roti w. Ice Cream

Sweet Sticky Rice w. Ice Cream

Ice Cream

Mango Mousse

Chocolate Mousse

Kid's Satay

2 chicken satay, steamed broccoli, white rice

Kid's Fried Rice

Egg fried rice, minced chicken, pea & carrot

Hot Tea

Hot Coffee

Thai Iced Tea

Thai Iced Tea Lemonade

Thai Iced Coffee

Iced Tea

Mango Juice

Coconut Juice

Fruit Punch

Fresh Lemonade

Soda

Coke, diet coke, sprite, lemonade, ginger ale

Sparkling Fruit Soda

Mango, pineapple, strawberry, lychee

Bubble Tea (Frozen)

Bubble Tea (Shake)

Duck Noodle Soup

Marinated roast duck with thin rice noodle served in a homemade duck bRoth with bean sprouts, kana, spring onion and cilantro.

Num Tok Noodle Soup

Thin rice noodle, stewed beef, sliced beef, meatballs, bean sprouts, Chinese broccoli, cilantro, green onions, fried garlic oil in our delicious boat noodle soup

Sukiyaki Soup

Chicken cooked with cellophane napa cabbage, spring onion, egg, celery, and sesame seed in chicken broth with spicy suki yaki sauce

Thai Style Noodle Soup

Chicken, thin rice noodles, lettuce, and bean sprouts in a chicken broth sprinkled with spring onions and cilantro topped with crispy wonton

Tom Yum Noodle Soup

Chicken, thin rice noodles, crushed peanuts, lettuce, and bean sprouts in a homemade tom yum sauce with chicken broth sprinkled with spring onions and cilantro topped with crispy wonton

Wonton Egg Noodle Soup

Shrimp wontons, roasted pork, egg noodles, lettuce and bean sprouts in a chicken broth sprinkled with spring onions and cilantro

Yen Ta Fo Seafood Noodle Soup

Seafood combination and fried tofu, rice noodles, lettuce, and bean sprouts in yen ta fo sauce with chicken broth sprinkled with spring onions and cilantro

White Rice

Brown Rice